Beyoğlu ndiyo imwe yenzvimbo dzeIstanbul dzine mukurumbira - inzvimbo inoungana tsika, nhoroondo, uye gastronomy. Beyoğlu, inozivikanwa nemigwagwa yakabatikana, maresitorendi emazuva ano, uye nzvimbo dzekudyira dzechinyakare. zvakanakisa zveTurkey zvemangwanani. Kubva kungano serpme kahvaltı (kupararira kwechinyakare) kumakofi egadheni anotonhorera uye mabiko epamusoro edenga, nzvimbo iyi inopa chimwe chinhu kune kuravira kwese uye bhajeti.
Mugwaro iri, tsvaga iyo nzvimbo dzepamusoro dzemangwanani muBeyoğlu, chii chinoita kuti rimwe nerimwe rive rakasiyana, uye nei vachifanira kuwedzera kuhurongwa hwako.
Van Kahvaltı Evi (Cihangir)
Budget: Pakati (~ 450 TL pamunhu)
Vibe: Inotonhorera uye ine hupenyu cafe
Van Kahvaltı Evi ingangove inzvimbo inoshamisira muIstanbul yekunakidzwa nekudya kwechokwadi kweTurkey kwemangwanani. Yakafemerwa neyakapfuma tsika dzemangwanani dzeVan, guta riri kuMabvazuva kweTurkey, nzvimbo ino inopa kupararira kwe hunyanzvi hwematunhu kuti haungawani kumwe. Tarisira mahwendefa e otlu peynir (herbed cheese), murtuğa (bhotela semolina ndiro), magaka matsva nemadomasi, jamu, uchi nekrimu yakavharwa (bal kaymak), uye unlimited magirazi e Turkish tii.
Iyo cafe inogara ichitinhira, kunyanya pakupera kwevhiki, uye nepo ungangoda kumirira tafura, migove yerupo uye mhepo yemumba inoita kuti ive yakakosha. Van Kahvaltı Evi yakanakira avo vanoda kuravira chikafu chechokwadi cheTurkey sekunakidzwa nevagari veko.

Kahve6 (Cihangir)
Budget: Pakati (~ 250–300 TL pamunhu)
Vibe: Chivanze chemashizha chine bohemian atmosphere
Kahve6 inofarira pakati pevagari venzvimbo uye vafambi vari kutsvaga chikafu chemangwanani asi chiri chechokwadi. Zvayo chivanze chebindu yakavharirwa muCihangir inoita kuti ive imwe yenzvimbo dzinoyevedza kutanga mangwanani ako. Chii chinosiyanisa Kahve6 ndechayo kusanganiswa kwemidziyo yechinyakare yeTurkey nekubata kwemazuva ano.
Vegans uye vanodya zvinomera vanonyanya kufarira iyi cafe, sezvo iri imwe yenzvimbo shoma mukati Beyoğlu inopa yakazara vegan Turkish breakfast ndiro. Kubva pamiti-based cheeses uye dips kune miriwo mitsva uye zvingwa, pane chimwe chinhu kune wese. Usapotsa kunaka kwavo varume, inowanzorumbidzwa seimwe yeakanakisisa munharaunda yacho.
Lades Menemen (Taksim)
Budget: Yakaderera (inoshamwaridzana nebhajeti)
Vibe: Old-school, casual lokanta
For a hapana-frills, chiitiko chechokwadi, musoro kuLades Menemen, sangano reTaksim ragara kwenguva refu. Ichi chikafu chidiki chine mukurumbira nechinhu chimwe chete: varume - chiTurkey-chimiro chakakanyiwa zai ndiro nematomatisi, mhiripiri, uye dzimwe nguva sucuk (spicy sausage). Yakareruka, ine moyo, uye isingadhuri, ndiyo inofanirwa-yedza kudya iyo vagari venzvimbo vanopika nayo.
Chimwe chakanyanya kukosha apa ndechavo bal kaymak (uchi nekrimu yakavharwa), iyo inobatanidza zvakakwana nechingwa chitsva. Kana iwe uchida kunzwa sewemunharaunda uchitora nekukurumidza, nemoyo wemangwanani usati waongorora Istiklal Mugwagwa, iyi ndiyo nzvimbo yekuenda.
Yiğit Sofram Gözleme & Kahvaltı (Cihangir)
Budget: Pakati (~ 500 TL pamunhu kupararira kuzere)
Vibe: Mhuri-inomhanya, ine mwero, uye ine ushamwari
Yiğit Sofram is a dombo rakavanzika inozivikanwa nokuda kwayo observation, chingwa chakafuratira chetsika chakaiswa chizi, sipinachi, kana kuti mbatatisi uye chakabikwa zvakakwana. Padivi pegözleme, iyo cafe inoshanda a serpme kahvaltı nezvose zvekare: maorivhi, cheeses, mazai, miriwo mitsva, uye jamu dzakagadzirwa mumba.
Ichi chikafu chemhuri chinotarisa zvinonaka zvepachokwadi uye zvekubika zvekumba, zvichiita kuti ifarirwe nevanhu veko. Haina kukwenenzverwa kupfuura mamwe maresitorendi emazuva ano, asi iyo inodziya sevhisi uye zvikamu zvemoyo zvinoita kuti ive imwe yezvakanakisa-kukosha sarudzo muBeyoğlu.
Café Privato (Galata)
Budget: Pakati (~ 300–400 TL pamunhu)
Vibe: Rustic, inotonhorera, ine Galata Shongwe maonero
Iri nhanho chete kubva kune iconic Galata Tower, Café Privato inopa inoyevedza uye yakasununguka mamiriro kwemangwanani. Yayo yemukati yerustic, runako rwevintage, uye sevhisi ine hushamwari inoita kuti ive favourite kune vakaroorana uye vafambi vari kutsvaga kunakidzwa nekuzorora mangwanani.
Menyu ine a “kumusha kwemangwanani” kupararira nezvitsva zvemwaka, chizi dzemuno, maorivhi, mazai, jamu, uye zvingwa zvekumba. Majamu avo emumba anonyanyodiwa nevaenzi. Iine zvikamu zverupo zvakagadzirirwa kugovera, Café Privato inzvimbo yakanaka yekugara pamusoro peTurkey tii uchiona nharaunda ichimuka.
Limonlu Bahçe (Tomtom)
Budget: Pakati (~ 350–400 TL pamunhu)
Vibe: Chakavanzika chebindu oasis
Yakavigwa kuseri kwegedhi paYeni Çarşı Street, Limonlu Bahçe inonzwa sebindu rakavanzika mumoyo weBeyoğlu. Yakakomberedzwa nemiti yeremoni, maruva, uye zvakasvibirira, iyi cafe inopa kubuda murunyararo mumigwagwa yeguta ine vanhu vakawanda.
Menyu yavo yekudya kwemangwanani iri nyore asi inonaka, ine zvese zvakasara zveTurkey serpme kahvaltı: cheeses, maorivhi, mazai, jamu, uchi, uye zvingwa zvitsva. Vazhinji vashanyi vanokurudzirawo kuyedza yavo inozorodza-yakagadzirwa lemonade. Kana iwe uchida kutanga zuva rako munzvimbo yakanyarara, yakasvibira, iyi ndiyo nzvimbo yekuenda.
Namlı Gurme (Karaköy)
Budget: Pakati-Pamusoro (~ 250–350 TL pamunhu zvichienderana nesarudzo)
Vibe: Inobatikana gourmet deli
Namlı Gurme inopfuura nzvimbo yekudyira - inzvimbo ruzivo. Inowanikwa mukati Karakoy, iyi gourmet deli inokutendera kuti ugadzire ndiro yako yemangwanani kubva pane yakakura sarudzo yechizi, maorivhi, jamu, uye kutonhora kuchekwa. Izvo zvakasiyana-siyana zvakanyanya, zvichiita kuti ive imwe yevakakurumbira nzvimbo dzemangwanani muIstanbul.
Inogona kuzara, asi mhando yezvigadzirwa uye mufaro wekugadzirisa yako wega yeTurkey yemangwanani inoita kuti ive yakakodzera kushanya. Edza zvavo menemen, sucuk, uye uchi nekrimu yakagwamba, izvo zvinogara zvichikurudzirwa nevanogara.
Mükellef Karaköy (Zvakaitika pamusoro pedenga)
Budget: High (~ 950 TL pamunhu)
Vibe: Padenga remba neBosphorus maonero
Kana uri kutsvaga a unyanzvi kudya kwemangwanani nemaonero, Mükellef Karaköy ndiyo yekupedzisira sarudzo. Iri pamusoro pedenga reimba, resitorendi iyi inopa panoramic maonero eBosphorus uye nhoroondo yekare Guta.
Achitungamirwa nemukurumbira mubiki Arda Türkmen, Mükellef anokwidziridza chikafu chemangwanani cheTurkish chine gourmet touches uye premium ingredients. Chikafu chekudya chamangwanani chinosanganisira kupararira kwakapfuma kwechizi, charcuterie, mazai, zvingwa zvitsva, uye ndiro dzemwaka. Inodhura, asi kune chiitiko chakakosha, nzvimbo shoma dzinogona kukwikwidza musanganiswa wemhando yekudya uye inofema nzvimbo.
Mazano eVashanyi
- Kurumidza kuenda pakupera kwevhiki: Nzvimbo dzakakurumbira dzakadai saVan Kahvaltı Evi naNamlı Gurme vanowanzova nemitsara mirefu mushure me10 am.
- Edza zvemuno: Usapotsa menemen, gözleme, uye bal kaymak, izvo zvinonyanya kukosha zveTurkey breakfast tsika.
- Budget zvinoenderana: Kubva pane bhajeti-inoshamwaridzika inodya kuLades kusvika kune gourmet inopararira kuMükellef, Beyoğlu inopa sarudzo kune yega chikwama.
- Tora nguva yako: Turkish breakfast hakusi kudya kwekukurumidza - kunofanirwa kunakidzwa zvishoma nezvishoma, kazhinji kwemaawa akawanda pamusoro pekusingaperi kwetii refills.
Final Thoughts
Beyoğlu ndeimwe yeakanakisa nharaunda muIstanbul kuona iyo art yeTurkey breakfast. Kunyangwe iwe uchida kugara mubindu rakavanzika, kugovera musha-maitiro akapararira neshamwari, kana kuita mabiko epamusoro pedenga remba, dunhu rino rine zvese.
Kuti uwane chiitiko chechokwadi chenzvimbo, edza Lades Menemen kana Yiğit Sofram. Kuti uwane mamiriro uye runako, enda nazvo Café Privato kana Limonlu Bahçe. Uye kana iwe uri muchimiro chekusagadzikana, zvibate iwe pachako Mükellef Karaköy.
Chero nzvimbo yaunosarudza, kudya kwemangwanani muBeyoğlu kunopfuura kungodya chete - itsika yetsika inoita kuti rwendo rwako risakanganwike.